Three Days to go to the opening of our new restaurant on the Deck.
30 March 2018 is a date for your diary!
Join us and admire the spectacular views of the Exe Estuary whilst we serve delicious food and wines
A little something from our menu:...
• Bubble and squeak, wild mushroom, wilted spinach
• Full Deck - 2 West Country sausages, 2 rashers smoked bacon, grilled tomato, field mushroom, baked beans, white or granary toast, and eggs how you like them
Check back tomorrow for more taste bud tempting offerings!
Reservation are recommended call us on 01395 266500 to reserve your table